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An outstanding Prosciutto di Parma
capturing the traditional flavours of Italian pizza
crafted for doughs requiring long fermentation and strong gluten development
Very rich to the nose with sweet hints reminiscent of mulberry blackberry and black cherry
and an expressive bouquet that hints at delicate red fruits and floral nuances
Casareccia no.88 - De Cecco An outstanding Prosciutto di ParmaShort, twisted pasta with a slightly rolled shape, designed to hold sauces in every curve. Casareccia is perfect for rustic rags, vegetable sauces, or baked pasta dishes, capturing flavours in its spiraled form. Bronze extruded for a rough texture, it ensures excellent sauce adhesion and a satisfying bite in every dish. Ingredients: Durum wheat semolina, water.
US$ 25.95
US$ 29.95
US$ 42.95
US$ 28.95
